Recipe: Perfect My Tuna Salad

My Tuna Salad.

You can cook My Tuna Salad using 12 ingredients and 4 steps. Here is how you achieve that.

Ingredients of My Tuna Salad

1. Prepare 2 cans of tuna (in water).
2. You need 2 of hard boiled eggs.
3. You need 1 of large stalk celery, diced (optional).
4. You need 2 tbsp of sweet relish or diced dill pickles.
5. You need 2 tbsp of white onion (minced).
6. You need 2 tsp of yellow mustard.
7. It's 2 tsp of dried parsley.
8. Prepare to taste of Salt and pepper.
9. Prepare 1/2 tsp of dried dill weed.
10. You need 1/2 tsp of celery seed.
11. You need 1/2 tsp of hot sauce (I use Frank's Red Hot Sauce).
12. You need 1 tsp of lemon juice.

My Tuna Salad step by step

1. In a medium pot boil 2 large eggs..
2. Add drained tuna to bowl and gently break up large chunks..
3. Add eggs, mayonnaise, celery, pickles, onion, mustard, parsley, salt, pepper and/or optional dill, celery seed, hot sauce, and lemon juice..
4. Gently stir everything together and serve in a sandwich, with crackers or on a salad. Or store in an airtight container in the refrigerator until ready to use. Enjoy!.

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