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Recipe: Tasty Lunch Bento with Bakcoy Tumis Saos Tiram

Lunch Bento with Bakcoy Tumis Saos Tiram.

Lunch Bento with Bakcoy Tumis Saos Tiram You can have Lunch Bento with Bakcoy Tumis Saos Tiram using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Lunch Bento with Bakcoy Tumis Saos Tiram

  1. You need 2 ikat of Baby Bakcoy (bisa diganti sayur lain).
  2. You need 2 buah of Jamur shitake (iris tipis).
  3. It's 50 gram of Daging sapi (iris tipis/cincang).
  4. You need 1 ruas of Jahe (geprek).
  5. Prepare 1 siung of Bawang Putih (cincang).
  6. Prepare 1 siung of Bawang Merah (iris tipis).
  7. Prepare 2 sendok makan of Saos Tiram.
  8. You need 1/2 sendok teh of Garam.
  9. You need 1/2 sendok teh of Gula Pasir.
  10. Prepare 1 sendok teh of Kecap Asin.
  11. You need 1 sendok teh of Kecap Ikan.
  12. Prepare 1 sendok teh of Larutan Tepung Tapioka/sagu (untuk pengental kuah).
  13. You need 1 cangkir of Air.

Lunch Bento with Bakcoy Tumis Saos Tiram step by step

  1. Siapkan bahan yang diperlukan.
  2. Panaskan minyak dengan api sedang kemudian Tumis bawang putih, jahe, bawang merah sampai harum..
  3. Masukkan daging sampai setengah matang kemudian masukkan jamur..
  4. Masukkan baby bakcoy, tambahkan garam, gula, kecap asin, kecap ikan , saos tiram dan air. Tumis sampai pakcoy setengah matang..
  5. Tambahkan larutan tepung tapioka agar kuah mengental..
  6. Sajikan diatas nasi hangat..

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