How to Make Tasty Cilok Gejrot Pedes Gila
Cilok Gejrot Pedes Gila.
You can cook Cilok Gejrot Pedes Gila using 15 ingredients and 3 steps. Here is how you cook that.
Ingredients of Cilok Gejrot Pedes Gila
- You need 250 gr of terigu.
- It's 1 sdm of tapioka.
- You need 250 ml of air panas.
- Prepare 1 sdt of garam.
- You need 1/2 sdt of lada.
- Prepare 1/2 sdt of kaldu bubuk.
- You need 4 siung of b.putih, haluskan.
- Prepare of Bumbu gejrot.
- You need 2 siung of b.merah.
- Prepare 1 siung of b.putih.
- It's 1/2 sdt of garam.
- You need 2 sdm of gula jawa.
- Prepare 2 sdt of air asam jawa.
- It's Secukupnya of air.
- It's 5 bh of rawit (optional).
Cilok Gejrot Pedes Gila instructions
- Campur bahan cilok, aduk rata. Sampai bisa digulung. Lumuri tangan dengan minyak, bulatkan, lalu rebus. Kalau sudah mendidih dan mengapung. Angkat. Sisihkan.
- Bumbu gejrot: ulek semua bahan. Koreksi rasa..
- Sajikan cilok dengan bumbu gejrot.
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