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How to Make Tasty Cilok Gejrot Pedes Gila

Cilok Gejrot Pedes Gila.

Cilok Gejrot Pedes Gila You can cook Cilok Gejrot Pedes Gila using 15 ingredients and 3 steps. Here is how you cook that.

Ingredients of Cilok Gejrot Pedes Gila

  1. You need 250 gr of terigu.
  2. It's 1 sdm of tapioka.
  3. You need 250 ml of air panas.
  4. Prepare 1 sdt of garam.
  5. You need 1/2 sdt of lada.
  6. Prepare 1/2 sdt of kaldu bubuk.
  7. You need 4 siung of b.putih, haluskan.
  8. Prepare of Bumbu gejrot.
  9. You need 2 siung of b.merah.
  10. Prepare 1 siung of b.putih.
  11. It's 1/2 sdt of garam.
  12. You need 2 sdm of gula jawa.
  13. Prepare 2 sdt of air asam jawa.
  14. It's Secukupnya of air.
  15. It's 5 bh of rawit (optional).

Cilok Gejrot Pedes Gila instructions

  1. Campur bahan cilok, aduk rata. Sampai bisa digulung. Lumuri tangan dengan minyak, bulatkan, lalu rebus. Kalau sudah mendidih dan mengapung. Angkat. Sisihkan.
  2. Bumbu gejrot: ulek semua bahan. Koreksi rasa..
  3. Sajikan cilok dengan bumbu gejrot.

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