Recipe: Tasty Lasagna Rolls
Lasagna Rolls.
You can cook Lasagna Rolls using 10 ingredients and 6 steps. Here is how you cook it.
Ingredients of Lasagna Rolls
- You need 6 of lasagna noodles.
- Prepare 9 oz of fresh spinach.
- Prepare 1 of egg, lightly beaten.
- It's 1 1/4 cup of part-skim ricotta cheese.
- It's 1 1/4 cup of part-skim mozzarella cheese, shreded.
- Prepare 1/4 cup of parmesan cheese.
- You need 1/4 tsp of salt.
- Prepare 1/4 tsp of pepper.
- Prepare 1/2 tsp of ground nutmeg.
- It's 1 1/2 cup of marinara sauce.
Lasagna Rolls step by step
- Cook noodles according to instructions, drain Blanch spinach, drain preheat oven to 375.
- Combine eggs, cheeses, spinach, salt, pepper, and nutmeg. Mix well..
- Spread 1/3 cup mixture on each noodle and roll..
- Pour 1/2 marinara sauce in the bottom of a 9x9 baking dish (size for 6 rolls). Place rolls in dish..
- Top with remaining sauce, if desired top with extra mozzarella cheese (not included in points)..
- Bake for 20-25 minutes, until heated thoroughly..
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