Recipe: Yummy Cireng Tahu Bumbu Rujak

Cireng Tahu Bumbu Rujak.

You can have Cireng Tahu Bumbu Rujak using 18 ingredients and 4 steps. Here is how you cook that.

Ingredients of Cireng Tahu Bumbu Rujak

1. You need of Biang:.
2. It's 200 g of tahu putih (hancurkan).
3. It's 2 sdm of tepung sagu.
4. You need 1 of daun bawang iris.
5. You need 3 siung of bawang putih (haluskan).
6. You need 1 sdt of garam.
7. Prepare 200 ml of air.
8. You need 200 g of tepung sagu (kering).
9. Prepare of SecukupnyaMinyak goreng.
10. You need of Bumbu rujak (dihaluskan lalu di masak):.
11. It's 200 g of gula merah sisir.
12. Prepare 2 siung of bawang putih (goreng).
13. Prepare 15 of cabe setan/sesuai selera (goreng).
14. Prepare 1/4 sdt of terasi (goreng).
15. It's 2 sdm of air asam jawa.
16. You need 1 lbr of daun jeruk.
17. You need Secukupnya of Garam.
18. Prepare Secukupnya of air.

Cireng Tahu Bumbu Rujak instructions

1. Biang: siapkan wajan anti lengket, masukkan semua bahan biang kedalamnya, aduk rata pastikan tepung tdk ada yg mengendap, nyalakan kompor dan masak dgn api kecil hingga mengental, matikan.
2. Tuang biang kedalam tepung kering, aduk asal sj tdk harus semua tepung basah atau tercampur rata jadi agak kriwil2 (jangan diuleni supaya hasilnya tdk alot).
3. Bentuk adonan menjadi pipih (mbentuknya jg asal sj jgn terlalu ditekan-tekan) lalu goreng dgn minyak panas api sedang hingga matang atau krispi, angkat tiriskan.
4. Sajikan cireng bersama bumbu rujak..

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