Easiest Way to Make Perfect Lasagna

Lasagna. Lasagne are a type of wide, flat pasta, possibly one of the oldest types of pasta. Lasagne, or the singular lasagna, is an Italian dish made of stacked layers of thin flat pasta alternating with fillings. This lasagna recipe calls for uncooked noodles to be baked between layers of cheese and beef in spaghetti sauce.

Lasagna is simply the best food ever! Come here to discuss, post pictures about and eat heaven's gift to. This classic lasagna recipe is all about making a quality ragù—it's hard to mess up once you get that right. You can have Lasagna using 11 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Lasagna

1. Prepare 2 lb of ground beef.
2. You need 3 tsp of fresh garlic.
3. It's 2 tbsp of minced or chopped onion.
4. You need 1 box of lasagna noodles.
5. You need 1 can of tomato paste (large).
6. It's 1 1/2 can of tomato sauce ( large).
7. You need 1 packages of finely shredded cheddar cheese.
8. You need 1 packages of finely shredded mozarrella cheese.
9. It's 1 box of garlic toast.
10. You need 1 tbsp of salt.
11. It's 1 tbsp of ground black pepper.

You can use dried or fresh noodles for this recipe. Your ingredient options when making lasagna are virtually endless. You can make vegetarian lasagna, a meat lover's lasagna, or lasagna with all the works, packed with your. Vegetable lasagna, lasagna without béchamel sauce or without any sauce or lasagna without pasta sheets.

Lasagna step by step

1. Mix beef, onions,garlic, salt & pepper. Cook on med high.
2. Boil noodles criss crossing each one w a pinch of salt so they don't stick as much.
3. Drain beef. Add tomato sauce & paste, cook on low-med for 20 minutes. Taste if not to our liking add a Lil garlic salt. I use garlic salt w parsley..
4. Drain noodles & add cold water.
5. Bake toast for 8-10 minutes.
6. Layer ur pan with noodles. Top w meat mixture. Add some cheddar cheese. Layer more noodles. Add the remaining meat mixture. Add cheddar cheese. Top w Mozzarella. Bake at 350 for 15-20 minutes. Let cool & serve w garlic bread & salad.

Classic Lasagna is great for feeding a crowd, and also freezes well for new mom meals and quick thaw dinners. I've been making lasagna for a long time, and there are quite a few variables to play with. Pasta noodles piled high and layered full of three kinds of cheese to go along with the perfect blend of meaty and zesty, tomato pasta sauce all loaded with herbs. This lasagna recipe is super simple to make, and so flavorful. It's perfect for potlucks and other The site may earn a commission on some products.

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