Recipe: Tasty Cireng Adaan (cemilan ala Bandung)
Cireng Adaan (cemilan ala Bandung).
You can have Cireng Adaan (cemilan ala Bandung) using 13 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Cireng Adaan (cemilan ala Bandung)
- You need 400-500 gram of tepung aci.
- You need 15 siung of bawang merah, cincang halus.
- It's 2 sdm of potonga halus daun seledri.
- It's secukupnya of Garam.
- You need 2 of telur ayam.
- You need of Kaldu.
- It's secukupnya of Air.
- It's secukupnya of Lada.
- Prepare of Minyak goreng.
- It's of Toping Sambal.
- You need of Cabai bubuk.
- It's of Kecap manis.
- Prepare of Saos Sambel/tomat.
Cireng Adaan (cemilan ala Bandung) instructions
- Satukan semua adonan, kecuali minyak goreng.
- Uleni sampai kalis, masukkan air sedikit-sedikit (jangan terlalu padat/cair).
- Panaskan minyak (api sedang), bentuk seperti baso/pempek/sesuai selera).
- Masukkan ke dalam minyak, masak hingga matang (hati-hati meletup) menjelang masak ya....
- Sajikan dengan aneka sambal..
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